Session
sess8
Culinary Innovations: Trends and Techniques in Hotel Restaurants
Food & Beverage

Start: August 09, 2024 . 11:00 am EDT
End: August 09, 2024 . 12:00 pm EDT

  • Introduction: Current culinary trends in the hospitality industry.
  • Chef Demonstrations: Live cooking demonstrations of trending dishes.
  • Tasting Session: Sample innovative menu items.
  • Workshop: Menu planning and cost management strategies.
  • Hosts

    • Kartik Papaiya

    Panelists

    • John Smith

    Keynote Speakers

    • Paul Jackson

    Marquee Speakers

    • Ralph Turtle